Development of an electronic system based on electrochemical sensors and biosensors for the control of biogenic amines


 

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1. Scientific report 2012 (ro)                             A. Scientific report 2012 (eng)

2. Scientific report 2012-2013 (ro)                    B. Scientific report 2012-2013 (eng)

3. Scientific report 2014 (ro)                             C. Scientific report 2014 (eng)

4.Scientific report 2015 (ro)                              D. Scientific report 2015 (eng)

 5.Scientific report 2016 (ro)                              D. Scientific report 2016 (eng)

 

ISI papers

1. C. Apetrei, Novel method based on polypyrrole-modified sensors and emulsions for the evaluation of bitterness in extra virgin olive oils, Food Research International 48 (2012) 673-680; http://dx.doi.org/10.1016/j.foodres.2012.06.010, Impact factor 3.15. 

2. I.M. Apetrei, C. Apetrei, Amperometric biosensor based on polypyrrole and tyrosinase for the detection of tyramine in food samples, Sensors & Actuators: B, Chemical 178 (2013) 40-46;  http://dx.doi.org/10.1016/j.snb.2012.12.064, Impact factor 3.898.

3. I. M. Apetrei, C. Apetrei, Amperometric tyrosinase based biosensors for serotonin detection, Romanian Biotechnological Letters 18(3) (2013) 8253-8262; http://www.rombio.eu/vol18nr3/Content.html, Impact factor 0.349.

4. I. M. Apetrei, M. L. Rodriguez-Mendez, C. Apetrei, J. A. de Saja, Fish Freshness Monitoring Using an E-tongue Based on Polypyrrole Modified Screen-Printed Electrodes, IEEE Sensors Journal 13 (2013) 2548-2554; http://dx.doi.org/10.1109/JSEN.2013.2253317, Impact factor 1.52.

5. I. M. Apetrei, C. Apetrei, Voltammetric e-tongue for the quantification of total polyphenol content in olive oils, Food Research International 54 (2013) 2075-2082; http://dx.doi.org/10.1016/j.foodres.2013.04.032, Impact factor 3.15. 

6. I. M. Apetrei, C. Apetrei, Biosensor based on tyrosinase immobilized in single-walled carbon nanotubes modified glassy carbon electrode for epinephrine detection, International Journal of Nanomedicine 8 (2013) 4391-4398; http://dx.doi.org/10.2147/IJN.S52760, Impact factor 3.463.

7. I. M. Apetrei, C. V. Popa (Ungureanu), C. Apetrei, D. Tutunaru, Biosensors based on graphene modified screen-printed electrodes for the detection of catecholamines, Romanian Biotechnological Letters 19(5) (2014) 9801-9809, http://www.rombio.eu/vol19nr5/19.pdf , Impact factor (IF) 0.363;  relative influence score (RIS) 0.127. 

8. I. M. Apetrei, C. Apetrei, Study of Different Carbonaceous Materials as Modifiers of Screen-Printed Electrodes for Detection of Catecholamines, IEEE Sensors Journal 15 (2015) 3094 - 3101, http://dx.doi.org/10.1109/JSEN.2014.2335534 , IF 1.852; RIS 1.368.

9. I.M. Apetrei, C. Apetrei, Detection of virgin olive oil adulteration using a voltammetric e-tongue, Computers and Electronics in Agriculture 108 (2014) 148–154, http://dx.doi.org/10.1016/j.compag.2014.08.002, IF 1.486; RIS 2.889.

10. I.M. Apetrei, C. Apetrei, The biocomposite screen-printed biosensor based on immobilization of tyrosinase onto the carboxyl functionalised carbon nanotube for assaying tyramine in fish products, Journal of Food Engineering 149 (2015) 1-8, http://dx.doi.org/10.1016/j.jfoodeng.2014.09.036 , IF 2.576; RIS 1.934.

11. I.M. Apetrei, C. Apetrei, Biosensing Application of Hybrid Thin Film Layers Based Biosensors, IEEE Sensors Journal 15 (2015), 6926 - 6932, http://dx.doi.org/10.1109/JSEN.2015.2473796

12. I. M. Apetrei, C. Diaconu, C. Apetrei, C. Georgescu, Electrochemical biosensor based on carbon nanofibers and diamine oxidase for detection of norepinephrine, Romanian Biotechnological Letters 21(1) (2016) 11092-11102. http://www.rombio.eu/vol21nr1/2.%20A4.pdf

13. I. M. Apetrei, C. Apetrei, Amperometric Biosensor Based on Diamine Oxidase/Platinum Nanoparticles/Graphene/Chitosan Modified Screen-Printed Carbon Electrode for Histamine Detection, Sensors 16(4) (2016) 422; doi:10.3390/s16040422

14. I.M. Apetrei,  C. Apetrei, Application of voltammetric e-tongue for the detection of ammonia and putrescine in beef products, Sensors and Actuators B: Chemical 234 (2016) 371–379, http://dx.doi.org/10.1016/j.snb.2016.05.005

 

Chapters in books

1. C. Apetrei, M. Ghasemi-Varnamkhasti, Biosensors in food PDO authentication, Chapter 11, in Comprehensive Analytical Chemistry, Volume 60 , 2013, Pages 279-297, Food Protected Designation of Origin - Methodologies and Applications, Ed. A. Gonzalvez and M. de la Guardia, Elsevier, ISBN: 9780444595621, http://dx.doi.org/10.1016/B978-0-444-59562-1.00011-6, http://store.elsevier.com/Food-Protected-Designation-of-Origin/isbn-9780444595621/

2. I. M. Apetrei, C. Apetrei, Y. El Rayess, Characterization of Red Wines Polyphenolics Employing Sensors and Biosensors (Chapter 2), pp. 41-70. in Wine: Phenolic Composition, Classification and Health Benefits, Editor Youssef El Rayess, 2014, ISBN: 978-1-63321-059-2, Nova Publishers, https://www.novapublishers.com/catalog/product_info.php?products_id=50003&osCsid=647a25d9d412d07c8690696cea0ed681

3. I. M. Apetrei, C. Apetrei, Biosensor Based on Nanostructured Sensitive Material for the Detection of Epinephrine (Chapter 5), pp. 55-74. in SENSING - MONITORING - TELEDIAGNOSIS FOR LIFE SCIENCES, Vol. II, FOOD AND ENVIRONMENT (e-book), Editors: L. Floroian, M. Badea, M. Moga, 2014, Editura Universităţii Transilvania din Braşov, ISBN: 978-606-19-0388-7 gen, ISBN: 978-606-19-0390-0 Vol. II

4. C. Apetrei, I. M. Apetrei, Chemical composition of corn oil, In Corn and Coconut Oil: Antioxidant Properties, Uses and Health Benefits, Editor C. Apetrei, ISBN: 978-1-63483-420-9, Nova Publishers, 2015, pp. 1-28. https://www.novapublishers.com/catalog/product_info.php?products_id=55691&osCsid=a58c860a7ae1f4d5f714272f3d819203

5. I. M. Apetrei, C. Apetrei, Quality analyses and authentication of coconut oil, In Corn and Coconut Oil: Antioxidant Properties, Uses and Health Benefits, Editor C. Apetrei, ISBN: 978-1-63483-420-9, Nova Publishers, 2015, pp. 131-158. https://www.novapublishers.com/catalog/product_info.php?products_id=55691&osCsid=a58c860a7ae1f4d5f714272f3d819203

6. C. Apetrei, M. Ghasemi-Varnamkhasti, I. M. Apetrei, Olive oil and combined electronic nose and tongue (Chapter 27), in Electronic Nose and Tongue in Food Science, Editor M.L. Rodriguez-Mendez, Oxford: Academic Press; ISBN: 978-0-12-800243-8, 2016, pp. 265-274. https://www.elsevier.com/books/electronic-noses-and-tongues-in-food-science/preedy/978-0-12-800402-9

7. Constantin Apetrei, Wine: Biologic Active Compounds and Health Benefits (Chapter 2), in Bioactive compounds: natural sources, physicochemical characterization, applications,  Editor C. Apetrei, Bentham Science Publishers, DOI: 10.2174/97816810834141160101, eISBN: 978-1-68108-341-4, 2016 ISBN: 978-1-68108-342-1 ISSN: 2468-6395 (Print) ISSN: 2468-6409 (Online), pp. 32-68, 2016, http://ebooks.benthamscience.com/book/9781681083414                           

BDI papers

1. I. M. Apetrei, D. Tutunaru, A. Nechita, C. Georgescu, Disposable amperometric biosensor for adrenaline detection, Analele Universităţii “Dunărea De Jos” din Galaţi, Fascicula XVII, Medicină, 2013, vol. 1/2013, 11-15, http://www.med.ugal.ro/annals_files/1%20_2013/art%202.pdf

 

Other papers

1. Constantin Apetrei. Senzori voltametrici pe baza de polimeri organici electroconductori, Buletinul S. Ch. R., nr. 3, 2015, 16-37. http://www.schr.org.ro/doc/BSCR-2015-3.pdf

2. Constantin Apetrei. Senzori voltametrici pe bază de ftalocianine, Buletinul S. Ch. R., Nr. XXIII, 1/2016, 39-56, http://www.schr.org.ro/doc/BSCR-2016-1.pdf

 

Participation in international conferences and published papers in conference volumes

1. I.M. Apetrei, C.V. Popa (Ungureanu), D. Tutunaru, C. Apetrei, Biosensors based on different carbonaceous materials for the analysis of biogenic amines, The Frontiers of Microscopy Virtual Conference, Elsevier, March 21, 2012, Poster, http://www.materialstoday.com/virtualconference/the-frontiers-of-microscopy

2. I.M. Apetrei, D. Tutunaru, C.V. Popa (Ungureanu), C. Apetrei, Electrochemical study of biogenic amines with conducting polymer sensors, International Conference of Applied Sciences, Chemistry and Chemical Engineering (CISA), Sixth Edition, Bacau,  April 24-27, 2012, Poster, http://cisaconf.ub.ro. Published paper: pages 16-20, ISSN 2066-7817

3. I.M. Apetrei, D. Tutunaru, C.V. Popa (Ungureanu), C. Apetrei, Development of amperometric biosensor based on tyrosinase immobilized in phosphate-doped polypyrrole film for detection of biogenic amines, 14th International Meeting on Chemical Sensors - IMCS 2012,  May 20-23, 2012, Nuremberg, Germany, Poster, page 146, http://www.ama-science.org/home/details/1068. Published paper: pages 855-858, ISBN 978-3-9813484-1-5, DOI 10.5162/IMCS2012/P1.1.16

4. C.V. Popa (Ungureanu), I.M. Apetrei, D. Tutunaru, C. Apetrei, Biosensing properties of novel biosensors towards biogenic amines, 1st International Conference on Analytical Chemistry RO - ICAC’2012,  September 18-21, 2012, Targoviste, Romania, Poster, page 193,  Best Poster Award, http://www.icstm.ro/ICAC2012

5. I.M. Apetrei, D. Tutunaru, C.V. Popa (Ungureanu), C. Apetrei, Fish freshness monitoring using chemical modified voltammetric electrodes, Centenary Of Education in Chemical Engineering, November 28-30, 2012, Iasi, Romania, Oral presentation, page 49, http://www.ch.tuiasi.ro/CNIC2012/index.html

6. C. Apetrei, Biosensors based on nanotechnologies, Materials Today Virtual Conference: Nanotechnology, Elsevier,  December 11-13, 2012, Poster, http://www.materialstoday.com/virtualconference/materials-today-virtual-conference-nanotechnology

7. D. Tutunaru, I.M. Apetrei, C.V. Popa (Ungureanu), C. Apetrei, Biosensors based in tyrosinase and electron mediators for determination of adrenaline, Priorichem, Bucharest, October 25-26, 2012, Oral presentation, page 51, http://www.icechim.ro/priochem/2012_Volum_rezumate.pdf

8. C.V. Popa (Ungureanu), I.M. Apetrei, D. Tutunaru, C. Apetrei, Disposable biosensors for determination of dopamine, Priorichem, Bucharest, October 25-26, 2012, Poster, page 72, http://www.icechim.ro/priochem/2012_Volum_rezumate.pdf

9. I.M. Apetrei, C.V. Popa (Ungureanu), C. Apetrei, Amperometric biosensor for the detection of histamine in food products International Conference of Applied Sciences, Chemistry and Chemical Engineering (CISA), Seventh Edition, Bacau, May 15-18, 2013, Oral presentation, http://cisaconf.ub.ro, Article published: page 180-183, Alma Mater Publishing House, Bacau, ISSN 2066-7817

10. I.M. Apetrei, C.V. Popa (Ungureanu), C. Apetrei, Disposable Biosensors Based on Carbonaceous Screen-Printed Electrodes and Diamine Oxidase, European Biotechnology Congress, Bratislava, Slovakia, May 16-18, Poster, http://www.eurobiotech2013.eu/. Abstract published in:  Current Opinion in Biotechnology, page S65, DOI: http://dx.doi.org/10.1016/j.copbio.2013.05.174

11. I.M. Apetrei, C. Apetrei, Biosensors based on nanostructured layers for the detection of histamine, EuroNanoForum 2013, Dublin, Ireland, June 18-20, 2013, Poster, http://www.euronanoforum2013.eu/poster-participation/

12. I.M. Apetrei, C. Apetrei, Biosensor based on tyrosinase immobilized in single-walled carbon nanotubes screen-printed electrode for tyramine detection, 18th Romanian International Conference on Chemistry and Chemical Engineering, Sinaia, September 4-7, 2013, Oral presentation. http://www.riccce18.upb.ro/. Abstract published in: RICCCE18, Papers and Abstracts, page S2-21, Politehnica Press, Bucuresti, ISSN 2344-1895.

13.  I. M. Apetrei, D. Tutunaru, C. V. Popa (Ungureanu), C. Apetrei, Electrochemical Biosensors for Catecholamines, International Conference of Physical Chemistry - ROMPHYSCHEM 15, Bucharest, September 11-13, 2013, Keynote presentation. http://gw-chimie.math.unibuc.ro/romphyschem/index.php/organizers15. Abstract published in: Abstracts, ROMPHYSCHEM 15, page 78, ISSN 2286-1327.

14. I. M. Apetrei, D. Tutunaru, C. V. Popa (Ungureanu), C. Apetrei, Biosensor array for the determination of biogenic amines in food samples, The 6th International Symposium Euroaliment - around food, Galati, October 3-5 , 2013, Poster. http://www.euroaliment.ugal.ro/euro-aliment_2013.htm. Abstract published in: Papers of the International Symposium EuroAliment, page 28, Galati University Press, ISSN 1843-5114.

15. C. Apetrei, Expert sensory system with applicability in food industry, The 6th International Symposium Euroaliment - around food, Galati,  October 3-5, 2013, Oral presentation. http://www.euroaliment.ugal.ro/euro-aliment_2013.htm. Abstract published in: Papers of the International Symposium EuroAliment, page 29, Galati University Press, ISSN 1843-5114.

16. C. Apetrei, Biosensors based on based on nanostructured biomaterials, Materials Today Virtual Conference: Biomaterials, Elsevier, November 19-21, 2013, Poster, http://www.materialstoday.com/biomaterials/webinars/materials-today-virtual-conference-biomaterials/

17. I.M. Apetrei, C. Apetrei, Disposable biosensor for the detection of catecholamines in biological samples, International Conference of Applied Sciences, Chemistry and Chemical Engineering (CISA 2014), Bacau, May 7-9, 2014, Oral presentation, http://www.ub.ro/33-romanian/universitate, Abstract published in: Book of Abstracts, page 10, Alma Mater - Bacau, 2014, ISSN 2066-7817

18. C. Apetrei, I. M. Apetrei, Sensors based on carbonaceous materials for detection of biogenic amines, Chimia 2014, Constanta,  May 23-24, 2014, Oral presentation, http://chimia2014.univ-ovidius.ro/images/Book_of_Abstracts_2014.pdf 

19. I.M. Apetrei, C. Apetrei, Expert sensory system for the determination of catecholamines in biological samples, Industrial Technologies 2014, Athens, April 9-11, 2014, Poster, http://www.b2match.eu/industrialtechnologies2014/participants/210

20. I.M. Apetrei, C.V. Popa (Ungureanu), C. Apetrei, Determination of ammonia and putrescine in beef extract powder using voltammetric sensors, New Trends on Sensing- Monitoring - Telediagnosis for Life Sciences, Brasov, Romania - July 24-26, 2014, Oral presentation, http://maternologie.ro/envirpubhealth/index.php?option=com_content&view=article&id=13&Itemid=8, Abstract published in: Book of Abstracts, page 26, Lux Libris Publishing House, 2014, ISBN 978-973-131-280-4.

21. I.M. Apetrei, C. Apetrei, D. Tutunaru, Biosensor based on nanostructured sensitive material for the detection of epinephrine and norepinephrine, New Trends on Sensing- Monitoring - Telediagnosis for Life Sciences, Brasov, Romania - July 24-26, 2014, Poster, http://maternologie.ro/envirpubhealth/index.php?option=com_content&view=article&id=13&Itemid=8, C. Apetrei - Young Scientist Paper Award, Abstract published in: Book of Abstracts, page 101, Lux Libris Publishing House, 2014, ISBN 978-973-131-280-4.

22. C. Apetrei, I. M. Apetrei, Development of voltammetric sensors based on screen-printing technology for detection of creatinine, Euronanoforum 2015, Riga, Latvia June 10-12, 2015, poster, http://euronanoforum2015.eu/wp-content/uploads/2015/03/Abstract_Apetrei.pdf 

23. C. Apetrei, I. M. Apetrei, Biosensor based on hybrid Langmuir-Blodgett thin films for detection of tyramine in foods, New Trends on Sensing- Monitoring- Telediagnosis for Life Sciences, Brasov, Romania - September 3-5, 2015, Invited Oral Presentation, http://healthfoodenviron.unitbv.ro/2015/ 

24. C. Apetrei, Biosensor based on Prussian Blue and diamine oxidase for detection of biogenic amines in chesses, The 7th International Symposium Euroaliment - around food, September 24-26, 2015, Galati, Romania, Oral, http://www.euroaliment.ugal.ro/euro-aliment_2015.htm         

25. C. Apetrei, Bioelectronic tongue for meat products quality analysis, The 7th International Symposium Euroaliment - around food, September 24-26, 2015, Galati, Romania, Poster, http://www.euroaliment.ugal.ro/euro-aliment_2015.htm 

26. Apetrei, C.V. Ungureanu, I.M. Apetrei, Biosensors for dopamine determination in foods of plant origin, “Alexandru Ioan Cuza” University Days, Faculty of Chemistry Conference, October 29 – 31, 2015, Iași, Plenary Conference, http://www.chem.uaic.ro/ro/manifestari/program-zu2015.html 

27. I. M. Apetrei, C. Apetrei, Development of a multibiosensor system for detection of biogenic amines, Biosensors 2016, 25-27 May 2016, Gothenburg, Sweden, poster, https://elsevier.conference-services.net/viewsecurePDF.asp?conferenceID=3928&abstractID=900130 

28. C. Apetrei, Development of a novel biosensor for detection of dopamine in fruits, International Conference of Applied Sciences, Chemistry and Chemical Engineering (CISA 2016), Bacau, June 2-4, 2016, poster. Abstract published in: Conference Proceedings Abstracts, page 95, Editura “Alma Mater” Bacau, 2016, ISSN 2457-3388. http://cisaconf.ub.ro/ 

  

Participation in national conferences

1. D. Tutunaru, I.M. Apetrei, Aplicatii ale biosenzorilor in medicina, Zilele Medicale Galatene, November 6-7, 2012, Galati, Romania, Oral presentation

2. C. Popa (Ungureanu), C. Apetrei, Biosensors based on carbonaceous screen-printed electrodes and diamine oxidase, Conferinta Stiintifica a Scolilor Doctorale din Universitatea „Dunarea de Jos” din Galati (CSSD-UDJG), May 16-17, 2013, Poster, 2nd Poster Award, http://www.ugal.ro/stiri/conferin%C8%9Ba_%C8%98tiin%C8%9Bifica_a_%C8%98colilor_doctorale, Abstract published in: Book of Abstracts, Scientific Conference of Doctoral Schools from UDJ Galati, CSSD-UDJG 2013, First Edition, page 84, Galati University Press.

3. A. N. Bratu, C. Apetrei, Development of chemically modified sensors for detection of neurohormones, Scientific Conference of Doctoral Schools, CSSD-UDJG 2016 Fourth Edition, Galati, 2nd-3rd of June 2016, poster. Abstract published in: Book of Abstracts, Scientific Conference of Doctoral Schools from UDJ Galati, 2016, page 102, http://www.cssd-udjg.ugal.ro/index.php/abstracts .

 

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